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Ingredients
12 servings
Instructions
Step 1
In a big bowl, whisk together the flour, sugar,baking soda and salt Make a crater in the middle and add the milk and mashed up banana Mix that all together until there are no more dry spots, but don't go crazy Mixing it too much will make your pancakes tough so just chill the fuck out sirmix a lot. 2 Now, prabably know what to do once the batter is done, but in case this is your first time at the griddle, keepreading Grab a skil let or griddle and heat it over medium heat. Lightly grease the pan with some oil and pour some pancake batter unta the griddle for each pancake you want. Cook the first side for about 2 minutes or until bubbles appear on top The bubbies mean your pancake has cooked through Flip and continue cooking the other side for 1 to 2 minutes or until the pancake looks golden brown.
Notes
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