Italian roman burgers

Updated at: Thu, 17 Aug 2023 09:46:57 GMT

Step 1

Put a thin layer of dukes mayo on both sides Italian hoagie and toast on griddle

Step 2

Make 4 balls with ground meat and season with dan os, garlic powder & pepper

Step 3

Heat griddle or cast iron skillet to 375

Step 4

Once griddle is heated and bread is toasted and set aside, add butter to pan or griddle till melted.

Step 5

Add meat balls and let cook for 1 minute then smash and add salt, cook for 3 minutes then flip and salt other side. Add white american cheese and let cook for another 3 minutes. Remove and set aside.

Step 6

Add 4 slices of hard salami to griddle and cook 1 to 2 minutes per side. Remove and put on top of smash patties

Step 7

Put mayo on bottom bun, followed by lettuce and a splash of italian dressing, follow by 2 patties per bun. Put mayo on top bun as well if you wish and put sliced onion and tomato and slap the top bun on top with 2 picks to hold and cut in half then enjoy.

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