Shrimp & Pork Wontons

Updated at: Thu, 17 Aug 2023 11:31:47 GMT

Step 1

- Peeled and deveined

Step 2

- Halve Shrimp lengthwise

Step 3

- Divide the shrimp into 2 portions

Step 4

- Smash half of the shrimp with a large knife then minced

Step 5

- Add to a mixing bowl

Step 6

- The remaining half, roughly chopped

Step 7

- Add to the same mixing bowl

Step 8

- To the same bowl add:

Step 9

- Ground Pork

Step 10

- Seasonings

Step 11

- Stir using a chopsticks in one direction until you get a paste consistency

Step 12

- Optional: Taste test the Wonton to ensure the filling seasoning is to your liking

Step 13

- Start a small pot with boiling water

Step 14

- Drop a small quarter size ball of the filling in

Step 15

- Once it floats to the surface, remove and taste

Step 16

- Adjust as needed

Step 17

- Wrap using Wonton wrapper and enjoy with your broth of choice

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