Mom's Clam Linguini

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Step 1

Melt butter in medium sauce pan

Step 2

add onions, garlic and cook over med. heat for a few minutes

Step 3

stir in flour and mustard

Step 4

add "liquid" from clams, water, and wine...

Step 5

add parsley, basil and salt

Step 6

simmer covered, for 10 minutes, stirring occasionally...

Step 7

stir in clams, and shrimp, and heat to serving temp

Step 8

season ? to taste!!!

Step 9

Serve over Linguine (that"s been cooking-ha!)

Step 10

Enjoy with good friend ....