Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories908.6 kcal (45%)
Total Fat50.1 g (72%)
Carbs72.5 g (28%)
Sugars2.8 g (3%)
Protein30.5 g (61%)
Sodium2159.9 mg (108%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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