Quick fish pie

Fish pie all from frozen ingredients.

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Step 1

Boil potatoes.

Step 2

In separate pot boil all veggies together with fish for about 5 mins. Pour the water off.

Step 3

Make bechamel, add oxo cube, splash of Maggi, garlic, parmesan and chopped parsley.

Step 4

Mix bechamel with veggies and fish and move to pie dish.

Step 5

Mash potatoes, add some salt and place it on top of the fish pie. Bake 30 mins.