Chili pepper

Chili pepper nutrition and vitamin info per 100g

10000+ recipes to cook with Chili pepper

94%

delicious. magazine

Thai-style tuna and broccoli salad

16 ingredients

97%

Jackie Z goes low carb & low sodium

Salmon poke bowl low carb low sodium

9 ingredients · 15min

93%

makingthymeforhealth.com

Butternut Squash Enchilada Casserole

13 ingredients · 1h 20min

93%

skinnytaste.com

Ground Turkey Skillet with Zucchini, Corn, Black Beans and Tomato

14 ingredients · 25min

94%

thepioneerwoman.com

White Chicken Enchiladas

16 ingredients · 1h 15min

91%

Dinner Then Dessert

Slow Cooker Jerk Chicken

12 ingredients · 8h 10min

84%

Serious Eats

Dinner Tonight: Thai-Style Minced Chicken with Basil and Chiles Recipe

11 ingredients · 10min

86%

Lumkilembeje@gmail .com

Breakfast Burrito

12 ingredients · 30min

Chili pepper substitutes

• Regular substitute
  • Canned chopped chillies
  • Chili powder

Chili pepper equivalents and varieties

• Frozen chili
• Habanero pepper
• Scotch bonnet chilli pepper
• Fresh cayenne pepper
• Chipotle chillies

Chili pepper cooking tips

• Samsung Food

  You can freeze them whole, chopped up or in ice cubes for flavour.

• Samsung Food

  It's best to use fresh chillies within 3 months, if you put them in freezer the chillies will last well for about 6 months.

• Samsung Food

  Look for glossy, firm chilies with no soft spots. Check the stem end, which should appear fresh cut.