Pesto Tortellini Zuppa Toscana

Made with hot Italian sausage instead which gave it a pleasant kick. Doubled the recipe and fed 12 people for roughly $5.00 a person and there were leftovers. They fought for whoever was getting the leftovers too.

Oh my, this was delicious. Let me preface this with the fact that this is in no means healthy. But, if you want a delicious and comforting soup, make this. I did sub in spinach instead of kale and used a mild pork sausage. I also used less parmesan due to family preferences, but everyone loved it. This is a one-pot meal that is fairly easy as long as you have your stuff prepped ahead of time.

I added 1 extra cup of chicken broth, and 1 extra cup of water. Used spicy pork sausage instead if chicken sausage.

Holy food gods this was sooo good. I wasn't expecting much because kale and I have a love/hate relationship (as in I love to hate it) and I typically shy away from anything Italian sausage But it was amazing and my family told me to keep it as a repeater