By Food & Wine
Creamy Chicken Stew
Instructions
Cook:45min
This creamy chicken stew recipe is cozy and comforting. It cooks quickly enough for a weeknight, and can be on the table in under an hour.
Updated at: Wed, 24 Jan 2024 04:08:49 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Nutrition per serving
Calories2815.7 kcal (141%)
Total Fat134.6 g (192%)
Carbs111.8 g (43%)
Sugars25.6 g (28%)
Protein239.2 g (478%)
Sodium2217.9 mg (111%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2 tablespoonsvegetable oil
1 poundchicken drumsticks
3skinless boneless chicken breast halves
each cut into 4 pieces
kosher salt
freshly ground pepper
0.5 poundwhite mushrooms
small, quartered
1Yukon Gold potato
large, peeled and cut into 1/2-inch dice
1carrot
large, cut into 1/2-inch dice
1onion
medium, cut into 1/2-inch dice
2garlic cloves
1 tablespoonunsalted butter
¼ cupall-purpose flour
1 cupdry white wine
2 cupschicken stock
or low-sodium broth
4thyme sprigs
1bay leaf
½ cupheavy cream
1 tablespoonflat-leaf parsley
coarsely chopped
Instructions
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Notes
6 liked
0 disliked
Delicious
Makes leftovers
Easy
Go-to
One-dish
