Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories304 kcal (15%)
Total Fat20.4 g (29%)
Carbs21.5 g (8%)
Sugars5.3 g (6%)
Protein12.2 g (24%)
Sodium244.2 mg (12%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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