White Chicken Skillet Lasagna

This was literally the best thing ever and makes a good comfort food

I measured out a different pasta shape and omitted the mozzarella topping. It tasted great without it. Otherwise, I followed the recipe instructions exactly. It was a hit.

Swapped the heavy cream for 2/3rds lactose free milk and 1/3rd light lactose free yogurt. Also swapped to a Lacoste free cheese And all in all managed to get the calories down a bit to fit my diet plan. All in all a delicious experience!

We added some ricotta to make it more Lasagna tasting. Needs something more...not sure yet what that might be. Also, could be made with other noodles.

Added garlic powder and Broccoli. So tasteful!

Changes: Used Rotisserie Chicken to make cooking faster. Added about 2 tsp Minced Garlic, 2 tsp garlic powder, 2 tsp onion powder when Italian seasoning is added Added about 2 cups Spinach the last 5 minutes of cooking.

We added a little garlic powder and served it with breadsticks, it was delicious! Will definitely make again!

It was delicious! Would highly recommend to anyone looking for a fast, easy dinner. It was a little plain tasting at first, but nothing a little garlic powder didn't fix 😊

I had noted one other comment that gave me the inspiration to add a little more to the dish. So I added steamed broccoli, garlic and onion powder. It was super delicious- and I love that it’s a one pot dish! Next time I think I’ll add bacon lardons. A real comfort food, and very more-ish!

It’s a not a true thumb down as a vote, because I like the idea of this. But I would make some changes to the ingredients to maybe add a little more body and flavor to the sauce. Add some shredded Parmesan as well as garlic.