By spoonsimple.com
Shrimp Fried Rice
Instructions
Prep:10minCook:10min
Wok-hei charred rice with plump shrimp, peas, carrots, egg, and scallions. Better than takeout and on the table in 15 minutes.
Updated at: Sat, 29 Aug 2026 06:05:05 GMT
Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories465.1 kcal (23%)
Total Fat15.8 g (23%)
Carbs46.7 g (18%)
Sugars3.4 g (4%)
Protein33.3 g (67%)
Sodium1011.2 mg (51%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on spoonsimple.com
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