Onion Paratha

Name: Onion Paratha
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 2 cups whole wheat flour; ½ teaspoon salt; 1 to 2 teaspoons oil (or ghee, (optional)); ⅓ to ½ cup water (or as required); 1 large onion (- finely chopped); 1 to 2 green chillies (- finely chopped or minced (optional)); Garam Masala (- as required); red chili powder (or cayenne pepper or paprika, as required ); salt (as required); oil (or ghee (clarified butter), as required for roasting)

Instructions

Prep:10minCook:20min

Onion Paratha are delicious whole wheat flatbreads stuffed with flavorful onions, spicy green chillies and savory spices. Also known as pyaz paratha, this tasty paratha variant is made in many Punjabi homes for breakfast. Make this delish paratha with my family recipe!

Updated at: Sat, 23 Nov 2024 11:34:20 GMT