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By Olive Magazine
Raclette burgers
Instructions
Cook:30min
Stuff your burger bun with succulent steak patties, raclette cheese, crispy prosciutto and homemade burger sauce for an indulgent midweek treat
Updated at: Tue, 04 Nov 2025 00:44:38 GMT
Nutrition balance score
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Ingredients
4 servings
1red onion
small, tough outer layers peeled and discarded
400gsteak mince
1 tspcelery salt
flat-leaf parsley
finely chopped
4slices prosciutto
4slices raclette
or use another melty cheese, such as taleggio
lettuce
to serve shredded
4brioche-style burger buns
toasted
4 Tbspmayonnaise
3 tspsweet american mustard
6cornichons
chopped
4pickled onions
chopped
Instructions
View on Olive Magazine
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