Salmon Burgers (made with canned salmon!)

Name: Salmon Burgers (made with canned salmon!)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 cup plain non-fat Greek yogurt; 1 clove garlic (crushed); 2 tbsp chopped dill; 2 tbsp lemon juice; salt and pepper to taste; 1 14.75 ounce can of wild salmon*; 1/4 cup diced red onion; 1/4 cup diced red pepper; 1/4 cup chopped dill (packed); Zest from one lemon; 1 egg; 1/3 cup oat flour; 1/4 tsp cayenne pepper; arugula; 4 sprouted english muffins (I used Ezekiel)

Instructions

Prep:20minCook:10min

These easy Salmon Burgers are made with canned salmon and served with a bright, creamy dill sauce. They’re packed with protein, full of flavor, and on the table in 30 minutes — the perfect healthy dinner for busy nights.

Updated at: Mon, 15 Dec 2025 00:03:28 GMT