Healthy Bulgogi Rice Bowl

Name: Healthy Bulgogi Rice Bowl
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Korean
Ingredients: 2 servings of cooked brown rice; 300g beef, thinly sliced; 1 small carrot; 40g bean sprouts; 40g spinach; 2 eggs; 1 tbsp sesame seeds; 2 tbsp korean seasoned seaweed flakes; Salt, to taste; 60ml soy sauce - for the bulgogi marinade; 60g monk fruit erythritol sweetener - for the bulgogi marinade; 1/2 tsp sesame oil - for the bulgogi marinade; 1/4 tsp black pepper - for the bulgogi marinade; 1/2 tsp ginger powder - for the bulgogi marinade; 2 cloves garlic, minced - for the bulgogi marinade; 1/2 tsp chilli powder - for the bulgogi marinade; 1/2 tbsp rice vinegar - for the bulgogi marinade