Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
8
Low
Nutrition per serving
Calories258.3 kcal (13%)
Total Fat19.3 g (28%)
Carbs16.4 g (6%)
Sugars12.3 g (14%)
Protein6.5 g (13%)
Sodium750.6 mg (38%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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