Warm Broccoli Couscous Salad

I like the taste although if I made it again I'd add some sweet to the dressing, like honey or maple syrup. It also could use like one more crunchy thing, maybe 1/2 cup chopped celery? Tim didn't like the mustard component. I used grainy mustard.

love this dish so much. we have made it every week since the first time we tried it. So delicious!

Would make again! Very flavorful and filling plant-based dish.

Die Idee an sich war nicht schlecht, allerdings schmeckt es sehr trocken und Fad. Man kann es noch aufpeppen, aber ich würde es so nicht mehr machen.