Spicy and Creamy Vegan Cajun Pasta with Tofu

Name: Spicy and Creamy Vegan Cajun Pasta with Tofu
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Cajun And Creole
Ingredients: 2 tbsp vegetable broth; 1/2 cup roughly chopped onions; 1-2 garlic cloves; 1/4 cup tomato puree; 1/4 cup raw cashew nuts; 1 tbsp nutritional yeast; 1-2 tbsp cajun spice blend; 1 cup unsweetened coconut milk ((tetra pack)); Salt as per taste; 2 tbsp low sodium soy sauce; 16 oz super firm/extra firm tofu ((drained, pressed, sliced)); 1/2 cup broccoli florets; 1/2 cup colored bell peppers ((sliced length wise)); 2 1/4 cup cooked pasta ((chickpea rotini/regular/whole grain))

Instructions

Prep:15minCook:10min

This Spicy and Creamy Vegan Cajun Pasta with Tofu is bursting with vibrant flavors. With tender tofu chunks adding protein, this pasta dish is a culinary adventure that combines rich creaminess, fiery spices and wholesome ingredients in one unforgettable meal.

Updated at: Fri, 22 Nov 2024 02:25:17 GMT