Healthy Banana Carrot Muffins [Oil Free]

Name: Healthy Banana Carrot Muffins [Oil Free]
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 cup unsweetened soy milk; 1 teaspoon apple cider vinegar (or lemon juice); 1 cup very ripe mashed banana (approx 2 large bananas or 3 small/medium); 1 cup shredded carrots (gently packed, from approx 2-3 medium carrots); 1/4 cup maple syrup; 2 tablespoons lemon zest (from approx. 1 large lemon); 2 teaspoons pure vanilla extract; 1 cup chickpea flour (also known as garbanzo flour); 1 cup oat flour (gluten free if preferred); 1 teaspoon ground cinnamon; 2 teaspoons baking powder; 1/2 teaspoon baking soda