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By wholekitchensink.com
Whole30 Sticky Asian Chicken Thighs & Spicy Green Beans: Paleo, GF Meal Prep
Instructions
Prep:5minCook:25min
This Whole30 Asian chicken thighs and spicy green beans recipe is ideal for a lunch meal prep recipe, or a healthy, paleo weeknight dinner. The sticky Asian marinade is full of flavor and so easy to prepare. With the green bean side, you’ll have a low carb and delicious meal in under 30 minutes!
Updated at: Sun, 01 Aug 2021 21:32:23 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
7
Low
Nutrition per serving
Calories449 kcal (22%)
Total Fat15.9 g (23%)
Carbs16.6 g (6%)
Sugars8.7 g (10%)
Protein58.2 g (116%)
Sodium1288.9 mg (64%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2.5 lbsboneless skinless chicken thighs
⅓ cupcoconut aminos
1 Tbsptoasted sesame oil
1 Tbspred wine vinegar
1 Tbspminced garlic
½ Tbspminced ginger
2 tsponion powder
½ tspChinese 5 Spice Powder
½ tspsalt
green onion
Optional to garnish
sesame seeds
1 lbfresh green beans
1 tspred pepper chili flakes
adjust to spice level preference
½ tspmustard powder
½ tspsalt
Instructions
View on wholekitchensink.com
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