Vegan Spinach Artichoke Dip

Name: Vegan Spinach Artichoke Dip
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 8 ounces vegan cream cheese (softened); 1 and ½ cups grated vegan Parmesan cheese; 1 cup vegan mayonnaise; 2 cloves garlic (minced); 14-ounce can artichoke hearts (drained and roughly chopped); 10 ounces frozen spinach (thawed, squeezed dry and chopped)

Instructions

Prep:10minCook:20min

This Vegan Spinach Artichoke Dip is a must-try! Ready in just 30 minutes with 6 simple ingredients, it's a quick and easy crowd-pleaser. Creamy, rich, wonderfully cheesy, and absolutely delicious!

Updated at: Wed, 09 Sep 2026 08:31:34 GMT