Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
65
High
Nutrition per serving
Calories466.4 kcal (23%)
Total Fat4.7 g (7%)
Carbs97.2 g (37%)
Sugars42.6 g (47%)
Protein11.9 g (24%)
Sodium684.8 mg (34%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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