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By sainsburysmagazine.co.uk
Charred spring onion and ricotta tart
Instructions
Prep:20min
Try this charred spring onion tart as a celebration of spring's arrival
Updated at: Fri, 21 Mar 2025 12:50:51 GMT
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Ingredients
4 servings
300gspring onions
ends trimmed and outer layers removed
1 Tbspolive oil
1 x 320gready rolled puff pastry
1 x 250gricotta use cheese
tub vegetarian, if required
75gGruyère
grated finely - use vegetarian cheese if required
0.5 x 20gtarragon
pack, chopped
0.5lemon
zest and juice of
30gblanched hazelnuts
roughly chopped
1 Tbspclear honey
Instructions
View on sainsburysmagazine.co.uk
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