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By sainsburysmagazine.co.uk
Charred spring onion and ricotta tart
Instructions
Prep:20min
Try this charred spring onion tart as a celebration of spring's arrival
Updated at: Sun, 15 Feb 2026 06:27:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
20
High
Nutrition per serving
Calories591.1 kcal (30%)
Total Fat40.9 g (58%)
Carbs42.2 g (16%)
Sugars8.3 g (9%)
Protein17.1 g (34%)
Sodium465.7 mg (23%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
300gspring onions
ends trimmed and outer layers removed
1 Tbspolive oil
1 x 320gready rolled puff pastry
sheet
1 x 250gricotta
tub, use vegetarian cheese if required
75ggruyère grated finely
use vegetarian cheese if required
0.5 x 20gtarragon
pack, chopped
0.5lemon
zest and juice of
30gblanched hazelnuts
roughly chopped
1 Tbspclear honey
Instructions
View on sainsburysmagazine.co.uk
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