Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
29
High
Nutrition per serving
Calories365.6 kcal (18%)
Total Fat6.4 g (9%)
Carbs63.6 g (24%)
Sugars3.5 g (4%)
Protein12.5 g (25%)
Sodium3222.7 mg (161%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
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