Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories416 kcal (21%)
Total Fat22.8 g (33%)
Carbs33.4 g (13%)
Sugars7.4 g (8%)
Protein20.6 g (41%)
Sodium2129.7 mg (106%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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