Quinoa & Veggie Stuffed Delicata Squash with Goat Cheese

Name: Quinoa & Veggie Stuffed Delicata Squash with Goat Cheese
Prep time: 20 min
Cook time: 47 min
Total time: 1 h 7 min
Cuisine: American
Ingredients: 3 medium delicata squash (about 2 ½ pounds total); 2 Tablespoons Olive oil (divided); 1¼ teaspoon kosher salt (divided); ½ teaspoon ground black pepper (divided); ½ teaspoon poultry seasoning; 1 cup finely chopped onion; 1 large carrot (diced small); 1 stalk celery (diced small); 3 cloves garlic (minced); 1 teaspoon minced fresh sage (or ¼ teaspoon dried); 2 teaspoons minces fresh thyme (or ½ teaspoon dried); ½ Tablespoon balsamic vinegar; 2 cups cooked quinoa* (or rice); ½ cup finely chopped walnuts; ½ cup dried cranberries; 1 cup baby spinach (roughly chopped); ¼ cup water; ½ cup crumbled goat cheese (divided and optional)

Instructions

Prep:20minCook:47min

This perfectly tender stuffed delicata squash is filled with fluffy quinoa, chopped walnuts, sautéed veggies, and dried fruit. Topped with melty goat cheese, this vegetarian recipe is the perfect flavorful veggie side or as a satisfying meatless main dish.

Updated at: Thu, 18 Dec 2025 00:19:43 GMT