
By dailydish.co.uk
Vegan Zucchini Muffins
Instructions
Prep:10minCook:20min
Are you looking for a delicious way to use up all that zucchini from your garden? These vegan zucchini muffins are the perfect solution, combining the best of summer's bounty with a tender, fluffy muffin that's sure to become a family favorite.
Updated at: Thu, 27 Mar 2025 19:33:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories152.4 kcal (8%)
Total Fat4.9 g (7%)
Carbs25.8 g (10%)
Sugars13 g (14%)
Protein1.8 g (4%)
Sodium175.6 mg (9%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 ½ cupszucchini
shredded squeeze the moisture out

1 ½ cupsall-purpose flour

½ cupbrown sugar
packed

¼ cupmaple syrup
or agave nectar

¼ cupvegetable oil

¼ cupunsweetened applesauce

1 teaspoonvanilla extract

1 teaspoonbaking powder

½ teaspoonbaking soda

½ teaspoonsalt

1 teaspoonground cinnamon

¼ teaspoonground nutmeg

¼ cupwalnuts
chopped, or pecans, optional
Instructions
View on dailydish.co.uk
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Notes
1 liked
0 disliked
Delicious
Easy
Kid-friendly
Under 30 minutes
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