Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories213.5 kcal (11%)
Total Fat16.5 g (24%)
Carbs10 g (4%)
Sugars1.6 g (2%)
Protein9.7 g (19%)
Sodium911.6 mg (46%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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