Vegetable Burritos

Name: Vegetable Burritos
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 2 Carrots; 2 Zucchini squash; 1 tbsp Butter; 1 pack Pre-cooked Spanish rice; 1/2 can Black beans; 2 Tortillas; 1 Avocado (for topping); 1/2 cup Colby Jack or Monterey Jack Cheese (for topping); Hot sauce (to taste); Pre-made salsa