Chopped Summer Kale Salad Recipe (I'm In Love!)

Name: Chopped Summer Kale Salad Recipe (I'm In Love!)
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean
Ingredients: 1 15 ounce can garbanzo beans, drained and rinsed well; 1 medium zucchini, chopped into 1/4 inch cubes; 1 medium cucumber, chopped into 1/4 inch cubes; 1 yellow, orange or red bell pepper, chopped into 1/4 inch cubes; 1/2 large red onion, chopped into 1/4 inch cubes; 3-4 large leaves green kale, stemmed & chopped into 1/2 inch pieces, then massaged for 30 seconds to soften; 1 tablespoon fresh dill, finely chopped; 1 tablespoon fresh mint, finely chopped; 1 tablespoon freshly squeezed lemon juice; 1 1/2 tablespoon extra virgin olive oil; 1 1/2 tablespoon red wine vinegar; 1/2 teaspoon sea salt (plus more to taste); 1/4 teaspoon freshly ground black pepper