Achari Paneer Tikka Recipe

Name: Achari Paneer Tikka Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Asian, Indian
Ingredients: 250 grams Paneer (Homemade Cottage Cheese) cut into cubes; 2 Green Bell Pepper (Capsicum) cut into cubes; 1/2 teaspoon Garam masala powder; 2 tablespoons Curd (Dahi / Yogurt); 3 cloves Garlic; 1 inch Ginger; Salt to taste; 1 teaspoon Red Chilli powder; 1 teaspoon Mustard seeds (Rai/ Kadugu); 1 teaspoon Cumin seeds (Jeera); 1 teaspoon Fennel seeds (Saunf); 1 teaspoon Kalonji (Onion Nigella Seeds); 1 teaspoon Ajwain (Carom seeds); 1/4 teaspoon Methi Seeds (Fenugreek Seeds); 4 Dry Red Chillies; 1 Lemon juice; Oil as required for grilling

Instructions

Prep:10minCook:40min

Achari Paneer Tikka, a delicious starter made with paneer marinated in a achari masala. You can make Achari Paneer Tikka for house parties and can also serve along with your meals.

Updated at: Sun, 23 Aug 2026 00:01:52 GMT