Creamy Salmon and Asparagus Pasta | Slimming & Weight Watchers Friendly

Name: Creamy Salmon and Asparagus Pasta | Slimming & Weight Watchers Friendly
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 200 g dried pasta (any shape you like); 400 ml boiling water; 1 fish stock cube; ½ fish stock pot; low-calorie cooking spray; 1 onion (peeled and finely diced ); 3 salmon fillets, cut into 2.5cm chunks ((approx. 360g)); 250 g asparagus (cut into 3cm lengths); 1 small handful fresh parsley (chopped); ½ lemon (juiced); 1 large egg; 1 egg yolk; 180 g quark; 30 g pecorino cheese (finely grated); freshly ground black pepper

Instructions

Prep:10minCook:15min

This Creamy Salmon and Asparagus Pasta is without a doubt one of our favourite, slimming-friendly dishes. It’s so beautifully simple to rustle up with a gorgeous combination of ingredients: flaky salmon, tender asparagus and tangy pecorino. Whatever you do, don't forget to add a sprinkling of black pepper – and a squeeze of lemon for good measure!

Updated at: Thu, 29 Jan 2026 00:16:55 GMT