Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories458.5 kcal (23%)
Total Fat9.7 g (14%)
Carbs72.7 g (28%)
Sugars3.2 g (4%)
Protein21.2 g (42%)
Sodium392.7 mg (20%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
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