Bread with Tomato and Ham Recipe
Instructions
Prep:10minCook:10min
A simple tapa made with bread, jamón, ripe tomatoes, garlic and extra virgin olive oil. So simple and so delicious!
Updated at: Sat, 14 Mar 2026 13:36:00 GMT
Nutrition balance score
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Ingredients
2 servings
![1 loaf of [crusty bread]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1563975238/custom_upload/bb88dd2baad6a6dfbeb2fce3a2dbad13.jpg){kind=small}
![0 [Extra virgin olive oil]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1554056430/custom_upload/3b736235b2e88c16b95f49e8ba95eecd.jpg){kind=small}
![1 fresh, very ripe tomato (the more over-ripe, the better) or [salsa tumaca]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764796/graph/fooddb/e1624f83495c6427937e9c353c333fd6.jpg){kind=small}
![6 oz sliced [Jamón Ibérico]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312212/custom_upload/3e19e670e9a19300a31e829428597025.jpg){kind=small}
![0 (Optional, thin slices of [Manchego cheese])](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1563975236/custom_upload/1de076627a4be0038e1a05ba6376f2fa.jpg){kind=small}
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