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naver.com
By naver.com

쇠고기 미역죽 만드는 법

Updated at: Sat, 09 May 2026 03:32:42 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
13
Moderate

Nutrition per serving

Calories131.8 kcal (7%)
Total Fat2.9 g (4%)
Carbs20.5 g (8%)
Sugars0.4 g (0%)
Protein6.3 g (13%)
Sodium988.4 mg (49%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet

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