Serbian Goulash-Paprikash

Name: Serbian Goulash-Paprikash
Cook time: 1 h
Total time: 1 h
Cuisine: Eastern European
Ingredients: 2 tablespoons olive oil; 2 onions, chopped; 3 pounds diced lamb; 2 bay leaves; 4 tablespoons tomato paste; water, as needed; 1 tablespoon paprika; 1 large red bell pepper, seeded and diced; 4 pounds potatoes, peeled and chopped

Instructions

Cook:1h

Hard to pronounce but easy to make. Enjoy the tender lamb simmered with the worldly spice of paprika and hearty potatoes. Add a red chili to make this southeastern European soup shine.

Updated at: Thu, 21 Nov 2024 11:50:50 GMT