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thefoodcharlatan.com
By thefoodcharlatan.com

Best Recipe for Scones (Sweet or Savory)

Instructions
Prep:10minCook:25min
No, your scone is NOT supposed to be a sad dry heap of useless carbs! The best scones are crispy on the edges and tender in the middle. They are buttery, flaky, perfectly moist pieces of breakfast perfection that are surprisingly easy to make with a few tips. Don’t let the sad coffeehouse selections fool you into thinking you don’t like scones. You just haven’t tried this recipe yet!
Updated at: Thu, 31 Jul 2025 04:38:44 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
71
High

Nutrition per serving

Calories819.1 kcal (41%)
Total Fat41.7 g (60%)
Carbs103 g (40%)
Sugars61.1 g (68%)
Protein9.8 g (20%)
Sodium743 mg (37%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Notes

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