Nutrition balance score
Good
Glycemic Index
55
Low
Nutrition per recipe
Calories367.2 kcal (18%)
Total Fat3.9 g (6%)
Carbs60.1 g (23%)
Sugars4 g (4%)
Protein21.3 g (43%)
Sodium847 mg (42%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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