Rump Steak - Easy Steak Dinner

Name: Rump Steak - Easy Steak Dinner
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 200-250 g yellow potatoes per serving; 250-300 g rump steak per person; Italian herbs; Dijon mustard; olive oil; 1 tablespoon butter; salt to taste; black or 4-color pepper; 1 larger shallot; 1 clove garlic; 1 tablespoon balsamic glaze or vinegar; 3-4 tablespoons ketchup; 1 tablespoon honey; sugar to taste; 1/2 cup strong coffee; salt & pepper

Instructions

Prep:15minCook:45min

This rump steak dinner recipe really delivers! Rump is a cheaper cut, but still delivers great results, especially when you use my little trick with the mustard. Simple oven baked potatoes and a lovely coffee based BBQ sauce make this dinner a real treat.

Updated at: Thu, 21 Nov 2024 15:11:58 GMT