Hash Brown Egg Nests with Avocado

Name: Hash Brown Egg Nests with Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 15 oz. frozen shredded hash browns, thawed; 1 1/4 cup cheddar cheese, shredded and divided; 1 tablespoon olive oil; Salt and pepper to taste; 8 medium eggs; 2 slices cooked bacon, crumbled/2 tablespoons bacon bits; 1/2 tablespoon parsley, chopped; 2 avocados, sliced and chilled (optional)

Instructions

Prep:10minCook:30min

Shredded hash browns and cheese nests baked until crispy topped with a baked eggs, crumbled bacon and more cheese. Served with chilled avocado slices.

Updated at: Sat, 03 Jan 2026 03:29:32 GMT