Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories101.5 kcal (5%)
Total Fat3.6 g (5%)
Carbs15.5 g (6%)
Sugars9.5 g (11%)
Protein3 g (6%)
Sodium606.9 mg (30%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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