
By servingdumplings.com
Spanish Potato Soup with Chorizo
Instructions
Prep:10minCook:30min
Enjoy this warm, hearty dish with creamy potatoes, bell pepper, and smoky chorizo. Serve with a side of crusty bread for a bowl of soul-soothing comfort.
Updated at: Tue, 11 Mar 2025 00:41:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
26
High
Nutrition per serving
Calories595.9 kcal (30%)
Total Fat37 g (53%)
Carbs50.1 g (19%)
Sugars8.2 g (9%)
Protein17.9 g (36%)
Sodium2484.1 mg (124%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 Tbspolive oil

9 ouncesspanish chorizo
spicy or mild, sliced

1green bell pepper
deseeded and chopped

1yellow onion
finely chopped

4garlic cloves
minced

1carrot
peeled and chopped

1 tspdried oregano

1 tspground cumin

1 tspsweet paprika

1 tspsalt

1 tspblack pepper

¼ tspcayenne pepper

2 Tbspdouble concentrated tomato paste

2 Tbspflour

1.7 poundswaxy potatoes
peeled and cut into bite-sized pieces

6 cupschicken broth

¾ cupheavy cream

2 Tbspparsley
chopped
Instructions
View on servingdumplings.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!