Blackened Shrimp Bowls

Name: Blackened Shrimp Bowls
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 1 1/2 pounds medium or large uncooked shrimp, peeled & deveined; 1 Tablespoon paprika; 1 Tablespoon chili powder; 3/4 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon dried thyme; 1/2 teaspoon dried oregano; 1/4 teaspoon dried rosemary; 1 teaspoon salt; 1/2 teaspoon black pepper; 3 cups white rice, cooked; 1 (15 ounce) can black beans, drained & rinsed; optional toppings: tomatoes, red onion, and salsa

Instructions

Prep:15minCook:5min

If you're looking for a dinner recipe with bold flavors, these blackened shrimp bowls are the answer. The shrimp is tossed in a flavorful dry rub, pan-seared in a very hot skillet, and done in less than 20 minutes. Serve over rice with your favorite toppings.

Updated at: Fri, 06 Dec 2024 21:35:03 GMT