Hearty Vegan Beef Stew with Biscuits

Name: Hearty Vegan Beef Stew with Biscuits
Prep time: 15 min
Cook time: 1 h 20 min
Total time: 1 h 35 min
Cuisine: American
Ingredients: 2 cups Original Bisquick Mix; ¾ cups unsweetened non-dairy milk; 1 recipe of the Best Homemade Vegan Beef, or sub Gardein Beefless Tips if short on time; 2 tbsp cornstarch; 1 tbsp all-purpose flour; 2 tsp onion powder; 1 tsp garlic powder; 1 tsp sea salt; 1 tsp light or dark brown sugar; 1 tsp nutritional yeast; 1 tsp smoked paprika; ¼ tsp black pepper; 2 bay leaves; 2 tbsp soy sauce; 2 tbsp extra virgin olive oil; 1 large yellow onion, diced; 5 medium carrots, peeled & diced about 1 ¼ cups; 6 celery stalks, diced, about 1 ¼ cups; 1 pound Yukon gold potatoes, diced, about 3 ½ cups; 5 cups low sodium vegetable broth

Instructions

Prep:15minCook:1h 20min

This vegan beef stew recipe is perfect for a cozy, warm, and easy dinner on a chilly evening. This stew is 100% vegan with a rich flavor. It's chock full of cozy root vegetables, savory & chewy seitan beef cubes, and topped with fluffy biscuits. This is the absolute BEST vegan beefless stew out there!

Updated at: Thu, 03 Aug 2023 15:27:09 GMT