
By raepublic.com
Kung Pao Fried Rice
Instructions
Prep:10minCook:15min
This plant-based stir fry has just the right amount of spice and is satisfyingly filling. Made with peanuts it has a little kick of protein as well. The ginger in this vegan meal is also a good source of magnesium, potassium, and vitamin B6.
Updated at: Thu, 25 Sep 2025 12:20:01 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
25
High
Nutrition per serving
Calories389.6 kcal (19%)
Total Fat17.5 g (25%)
Carbs48.6 g (19%)
Sugars3.3 g (4%)
Protein11.8 g (24%)
Sodium118.9 mg (6%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on raepublic.com
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