By theguardian.com
Miso, tomato and oregano pasta
Instructions
Prep:3minCook:12min
A lovely lunch with a crisp fried garnish on top in less than 15 minutes
Updated at: Sun, 12 Jan 2025 23:26:51 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
32
High
Nutrition per serving
Calories772.8 kcal (39%)
Total Fat53.9 g (77%)
Carbs67.8 g (26%)
Sugars15.2 g (17%)
Protein13.9 g (28%)
Sodium2398.5 mg (120%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on theguardian.com
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Notes
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Delicious
Easy
Go-to
Makes leftovers
Moist
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