Crispy Baked Peanut Tofu Buddha Bowl

Name: Crispy Baked Peanut Tofu Buddha Bowl
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Thai
Ingredients: 2 cups cooked rice (quinoa or noodles); 1 avocado; 2 red bell peppers; 3 cups chopped kale; 4 green onions (chopped); 1 tbsp olive oil; Optional: chopped peanuts for garnish; 1 block extra firm tofu; 1 tbsp low sodium tamari or soy sauce; 1 tsp toasted sesame oil; 1 tbsp maple syrup or honey; 1/3 cup arrowroot starch; 1/2 cup peanut sauce

Instructions

Prep:10minCook:35min

Simple, delicious, and approved by both kids and adults, this baked peanut tofu buddha bowl is the ultimate weeknight dinner recipe! It's vegan, gluten free, and smothered in the most delicious creamy peanut sauce there is.

Updated at: Fri, 26 Mar 2021 17:57:05 GMT