Healthy Chicken & Veggie Stir Fry

Name: Healthy Chicken & Veggie Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Japanese
Ingredients: 20 oz. boneless, skinless chicken breasts (1.25 lbs); ½ tbsp olive oil (extra virgin); ½ tbsp sesame seed oil; 1 tsp fresh minced ginger (or to taste); 1 tsp fresh minced garlic (or to taste); 1 large red bell pepper (cut into thin slices); 6 oz. fresh sugar snap peas; 4 oz. fresh broccoli florets; 4 oz. fresh sliced white mushrooms; 1 tsp garlic salt (or to taste); 1 tsp black pepper (or to taste); ½ tsp red pepper flakes (or to taste); ⅛ cup low sodium soy sauce; 2 tbsp oyster sauce; 1 tbsp ponzu sauce; 1 tbsp water

Instructions

Prep:15minCook:15min

This easy Healthy Chicken & Veggie Stir Fry is loaded with fresh veggies, protein, and a delicious homemade sauce. It only takes 30 minutes to make and is another one of my one-pan easy weeknight meals. Making this dish in a large wok such as a HexClad makes it even easier and quicker! You barely need any oil with HexClad pans and the hexagon technology is unbeatable!

Updated at: Thu, 14 Mar 2024 08:05:06 GMT