Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories284 kcal (14%)
Total Fat4.3 g (6%)
Carbs23.1 g (9%)
Sugars7.8 g (9%)
Protein36.7 g (73%)
Sodium615.4 mg (31%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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